Cuban Style Pork Roast
Author: Ashley
Recipe type: Main
Prep time:
Cook time:
Total time:
Serves: 12
- pork tenderloin 2-3 lbs
- 1 large onion
- 1 package of onion soup mix
- chicken broth
- olive oil to drizzle (1-2 Tbsp)
- salt and pepper
- Place pork in baking dish and drizzle with olive oil.
- Sprinkle package of soup mix over pork with most landing in the bottom of the dish.
- Place chopped onion around pork.
- Fill baking dish with broth so it is about one and a half inches deep.
- Cover tightly with foil.
- Bake for 30 minutes at 400 degrees. Then reduce the temp to 250-275 and bake for approximately 3 more hours.
Recipe by Leaving The Rut at https://leavingtherut.com/cuban-style-pork-roast/
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