Pumpkin Pie Spice Puppy Chow
    Author: Ashley
  Recipe type: Dessert / Snack
  Cuisine: American
    Prep time:   
  Total time:   
     Serves: 12-15 ervings
  
      - 6 cups Chex Cereal... I think that the cinnamon version would be best but I used the plane stuff and it was great!!
  - 1 Bag of white chocolate chips
  - 1 stick of butter
  - ½ cup peanut butter
  - 1 tsp vanilla
  - 1 box of powder sugar
  - 2 Tbs pumpkin pie spice
  
      - Add the White chocolate chips, butter and peanut butter to a microwave safe bowl and microwave for 45 seconds.
  - Stir and microwave for an additional 10 seconds then stir, repeat until the mixture is smooth. DO NOT OVER HEAT.
  - If mixture starts to get hard, add a tablespoon of (Cold and hard) butter at a time and stir until incorporated. DO NOT microwave further.
  - Add 1 Tbs pumpkin pis spice to the melted mixture and stir to incorporate.
  - Once throughly melted and mixed, add vanilla, stir again.
  - Add half of the powder sugar to a 1 gallon zip top bag then add half of the cereal mixture to the bag of sugar.
  - Shake gently to coat cereal with sugar.
  - Spread cereal on a cookie sheet to cool and dry.
  - Repeat until all cereal is coated, add powder sugar as necessary to cover all the cereal.
  
    Recipe by Leaving The Rut at http://leavingtherut.com/pumpkin-pie-spice-puppy-chow/
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